News

October

11

In addition to drinking, and autumn mushroom picking is a real adventure and a treat for nature lovers and food. The tavern Jadruhi we read them and prepare for you!

Porcini and chanterelles in a tavern Jadruhi

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October

4

Tavern Jadruhi - awarded special prizes of Vižinada for 2015

Thanked the award-winning and Tavern Jadruhi, family owned Simonovic, which is located in the village Jadruhi near Vizinada.

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Septemb

27

Local Istrian cheese excellent appetizer with wine

Agree a perfect combination between wine and food can often be a challenge if you do not fully know what you're doing. With a large selection of wine and food available is not always easy to make the right fund.

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Septemb

21

Olive oil taverns Jadruhi

Mediterranean cuisine is considered to be the most desirable models of healthy nutrition, primarily due to the abundant use of olive oil.

 

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Septemb

15

WHITE TRUFFLE - King Istrian cuisine

The white truffle is the gem of Istrian cuisine. Like other types of truffle and white truffle is best fresh. Slots are very thin slices over the meat, pasta and stuffing.

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Septemb

1

Traditional Istrian prosciutto

Intense aroma and flavor of pork, uniform red color and salty taste are characteristics of quality Istrian prosciutto!

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August

15

Gnocchi - An ideal choice for a tasty meal

Gnocchi are unique pasta with a long tradition in European gastronomy!

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CONTACT US

Address: Jadruhi 11, Vižinada

Web: www.jadruhi.com

Mail: info@jadruhi.com

Phone: Konoba: +385 52 446 184,  Marko: +385 91 798 35 11, Dario: +385 98 185 36 04

 

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